
Awarded a Michelin star for 2023 (Martín Berasategui’s 12th) and a Repsol Sol, head chef Paco Budía incorporates local produce at this temple of Basque fusion.
Schedule 19:30 - 01:00h *Tuesdays and Wednesdays during October, closed.
Contact 871 575 558 · hostess.ibiza@blesscollectionhotels.com
