Peruvian haute cuisine and creative cocktails in a sophisticated setting that pays tribute to the Inca legacy, creating memorable moments in every bite.

Contemporary steakhouse where embers and precision elevate select cuts and bold flavors in an elegant and unforgettable experience.

Avant-garde gastronomy offering an immersive experience, where flavors, technology, and staging merge into a multisensory journey.

Mediterranean cuisine based on the finest ingredients with a contemporary, international touch. A unique gastronomic experience where excellence and service come together around the table.

Cloud 9 is the hotel’s rooftop, located on the ninth floor, where Ibiza unfolds in a privileged panoramic view. A space to enjoy signature cocktails, with reinterpreted classics and original creations accompanied by tapas to share, all in an elegant atmosphere with music and unique views of the island.

The Alchemist is the meeting point in the lobby where coffee and cocktails come together in a contemporary experience. From carefully selected single-origin coffees in the morning to signature cocktails as night falls, each creation celebrates the art of blending flavours, cultures and moments.

The Palm Club evokes the golden imagery of Hollywood: palm trees, warm light, and an atmosphere where every encounter holds potential. It is an open space to connect, share, and let ideas flow—a meeting point where the day can start with a coffee and end with a sunset toast.

An all-day dining space that accompanies guests throughout the day. It begins as a breakfast venue with a fresh and varied buffet and evolves into a dedicated offering for lunch and dinner.

High-end dining by Gordon Ramsay, where reimagined classics meet signature cocktails and live entertainment in a vibrant Ibiza setting.

A disruptive and provocative concept where creativity, emotion and energy become the true driving force behind every dish. Inspired by the essence of street food and pushed to the limit with bold, intense flavours.