Welcome Etxeko Ibiza.

The star of Ibiza is at BLESS Hotel Ibiza. We welcome you to Etxeko Ibiza, Martín Berasategui’s restaurant headed by Paco Budia and awarded with a Michelin Star and a Repsol Sun. A haute cuisine space that celebrates the pleasures of the fine dining, the ancient flavours of San Sebastian and the most sublime products of the Cantabrian and the Mediterranean.

In addition to the avant-garde cuisine with which Martín Berasategui has earned his 12th Michelin Star, it offers an intimate and exquisite atmosphere specially created to make Etxeko Ibiza the best haute cuisine restaurant in the island.

Etxeko Menu Origen Menu Grand Menu

BOOK

A tribute to one’s roots

The menus at Etxeko are dictated by the nature and the Ibicenco sea breeze. Martín Berasategui's proposal transports us towards tradition and innovation, with nods to the Mediterranean, the sea that surrounds us.

Tight meats, bright-eyed fish, stems, herbs, vinaigrettes... Succulent preparations cooked with respect towards the local product, whose quality is the star of our creations that encapsulate the best of the Pitiusas Islands and the versatility of Basque cuisine.