Etxeko means "from home" in Basque. And it is in this new home of Martín Berasategui in Ibiza where the flavours of his childhood and of the Cantabrian add to the uniqueness of the local products of the sea and land. Gourmet snacks that you can enjoy a la carte or through an exquisite Tasting Menu that is a tribute to his roots.

Savour delicious creations such as the undeniable caramelised strudel of smoked eel with foie gras, spring onion and green apple; Bacon-wrapped hake with faux fennel and watercress cream, chocolate bonbons and fresh lettuce sprouts; and the free-range chicken Canelón, Ibizan black pork jowl and a light mushroom bechamel previously roasted. Other savoury delights await you in Etxeko Ibiza, where time is not measured by minutes, but by moments of bliss.